Morgan Clendenen’s “Second Sin” Syrah

Morgan Clendenen’s “Second Sin” Syrah

Last nite I savored sin – a sample of a very limited release of Syrah from Cold Heaven Cellars. Delicious. Paired with a colorful appetizer of butternut squash polenta and mushroom mouse prepared by Executive Chef Josh Brown of Bouchon, Santa Barbara. Morgan is visibly passionate about her winemaking. She spoke lightly of the Syrah…

Farwell Prague

I’m exhausted. My time in Prague was completely filled up and I’m sure that changing hotels while I was here didn’t help my stamina. When I was planning this trip, checking out 2 different design hotels sounded like a grand idea. Of course this idea was concocted while sitting comfortably in my cozy, centrally- heated…