The CULT of KRINGLE
KRINGLE: WISCONSIN’S POORLY KEPT SECRETNo matter where you live there’s probably a favorite local food, a treat that expats wax rhapsodic about. Besides being America’s Dairyland, Wisconsinites, known as Cheese Heads, love their cheese (duh), beer, Chubs (fish), and bratwurst. Then there is the Kringle. WHAT THE HECK IS A KRINGLE?Step into the way-back machine…
