Now: Executive Chef at the renowned Golden Door in Escondido, Ca. Kayla is the first woman in this position for nearly twenty years and the youngest ever at a tender 25 years of age. Then: After graduation, Kayla worked with her family to open an upscale bed and breakfast in a renovated 1790 farmhouse in…
After a very dark 21 years, the renown Venetian Room (where Tony Bennett first sang “I Left My Heart In San Francisco” ) is once again up and running as San Francisco’s premiere entertainment venue. For fifth-generation San Francisco native, Marilyn Levinson, Founding Executive Producer of Bay Area Cabaret, it’s a dream come true to…
When checking out a golf resort, travelers often envision a paradise for the “boys,” not a relaxing and lavish spot for a girlfriend’s getaway. However, the luxurious, Innisbrook: A Salamander Golf and Spa Resort in Florida’s Tampa Bay Area, has changed that stigma with its , Where the Boy’s Aren’t package. Starting at $318 per room,…
The travel world is a community. Everyone has a story to tell or experiences to share. Learning about fellow travelers will better your own travels and give fresh insight. That’s why, each month, we feature a different Tango Diva member. About Genevieve: Passionate about traveling, I am seeing the world slowly but surely and hoping…
If October is known for “Haunted Tourism,” then Monterey County is a paranormal party. Early on, the people of this area endured a long and tumultuous history with shoot outs, shipwrecks and sword-wielding Spaniards. Today, visitors can tap into the paranormal energy, since many of the top tourism sites have ghost stories attached. Just in…
October is the perfect month to embrace all things noir, edgy and provocative. With all the rain coming up this fall, careful to rotate in wet weather to some water proof combat boots! Wear it in fur – one of season’s strongest trends – and you’re set for the season. I like the startling or maybe…
For 12 years, A Wine & Food Affair has been considered a not-to-be-missed event for Bay Area foodies (and winers) and this year it looks bigger and badder than ever. Upfront WARNING: This event ALWAYS sells out so the minute you’ve finished reading this I’d strongly suggest you go on line and order your tickets…