There are only three weeks left to book your dream vacation to Peru- and it comes with snacks! Join A Taste of Peru from October 17 to October 25, 2008, and find out the secrets of traditional Peruvian cooking and agriculture.
Sample the cuisine in Lima, Cusco, and everything in between for 7 days and 8 nights with professional tour guides, chefs, and group no larger than 15. The trip begins in Lima where guests will dine in some of Peru’s best restaurants, visit local markets, have demos and hands-on cooking classes, visit musuems and ruins, and tour the city. Next up is Cusco, where the group will visit Urubamba Valley, a setting of picturesque communities, impressive terraces and important archaeological sites. Guests will taste the ancient, traditional NovoAndino dishes made with seasonal and local produce. Finally, the tour heads to Machu Picchu, the archaeological wonder of the world. Back in Lima, guests commence for a farewell Pachamanca banquet celebration.
Tour Price: $3,300 per person, for twin share accomodation. Single supplement add $685.
Price includes airfare to and from Lima and Cusco, all local transportation, all meals on the itinerary, and twin-share accomodation.
The last day to reserve a spot is July 30, 2008. Visit http://www.atasteofperu.com/default.asp for more information and to make a reservation.
Visit Tango Diva’s Calendar of Cool post for more information at http://www.tangodiva.com/index.php?page=events&view=451