There will be rounds and mounds and pounds of gorgeous cheese – so fly, drive or bike your way to the 8th Annual Festival Oregon Cheese Fest!
Make a long weekend of it – book a B&B stay.
The 2012 Oregon Cheese Festival
Saturday, March 17th
10 a.m. to 5 p.m.
Rogue Creamery
311 North Front St,
Central Point, OR.
$15 entry fee includes tastings and demonstrations. Kids free.
$5 wine tasting fee includes a commemorative wine glass.
2012 Cheese Makers Dinner
Dine with the cheesemongers & cheese masters
Friday, March 16th from 6:15 P.M. – 9:00 P.M.
Tickets $90 per person available by calling the toll fee number 866 -396-4704.
Gorge on cow, sheep and goat cheese from Oregon creameries, including Fraga Farm, Juniper Grove Farm, Pholia Farm, La Mariposa Creamery, Mama Terra Microcreamery, Ochoa Creamery, Tumalo Farms, Tillamook County Creamery, Willamette Valley Cheese Co., Fern’s Edge Goat Dairy, Rivers Edge Chevre (my fave), Ancient Heritage Dairy, Fairview Farm Goat Dairy, Goldin Artisan Goat Cheese, Briar Rose Creamery, Oak Leaf Creamery, Rogue Creamery, and many others.
There will be wine and beer tastings, plus fine craft foods and games for the kids!
Plus special guest MARGO TRUE, Food Editor at Sunset Magazine