Spanning four fun-filled days, the culinary event of the season in the Caribbean will bring together the very best in food, wine, rum, and culture; all framed by the beauty of one of the most luxurious and desirable destinations in the world.

Come enjoy local music, cooking demos with top chefs such as Tom Colicchio and Bruno Loubet, plus lively events that last into the night.

When: November 18 – 21, 2011

Price: $25 – $250 depending on ticket selection

Check out more details or buy your tickets here!